Creole Style Lentils
Creole Style Lentils is an moderately easy dinner. Made with 1/2 c. chopped carrots, 1/2 c. chopped celery, 1 large onion, chopped, 2 tbsp. margarine and 1 (16 oz.) can tomatoes, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots, celery and onion in hot margarine in medium size saucepan until lightly browned, about 10 minutes.
Add tomatoes, salt, sugar, pepper, pepper sauce and lentils.
Cover; simmer for 30 minutes, stirring occasionally.
Serve over rice.
Makes about 5 1/2 cups.
π· Perfect Pairings
Complete your meal with these
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