Creamy Garlic Pasta

Name: Creamy Garlic Pasta
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 2 teaspoons olive oil; 4 garlic cloves, minced; 2 tablespoons butter; 3 cups chicken broth, or more as needed; 1/2 teaspoon ground black pepper; 1/4 teaspoon salt; 1/2 pound spaghetti; 1 cup grated Parmesan cheese; 3/4 cup heavy cream; 1 1/2 tablespoons dried parsley

⏱️ Ready in 30 min 🥄 Prep 10 min 🔥 Cook 20 min 👥 4 servings 👁️ 9 views

Best garlic pasta I have ever had. Add prawns and/or scallops to make an amazing seafood Alfredo.

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🔗 Recipe adapted from AllRecipes

#Pasta #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 10 min

Cook 20 min

Serves 4

Difficulty Medium

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 543

% Daily Value*

Total Fat 31.7g 41%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1388mg 60%

Total Carbohydrate 46.8g 17%

Dietary Fiber 2.1g 8%

Total Sugars 2.7g

Protein 17.3g 35%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Heat olive in a medium pan over medium heat.

Add garlic and stir until fragrant, 1 to 2 minutes.

Add butter and stir constantly until melted.

Pour in chicken broth; add pepper and salt.

Bring to a boil.

Add spaghetti and cook, stirring occasionally, until tender yet firm to the bite, about 12 minutes.

Add more chicken broth if pasta starts to stick to the pan.

Stir Parmesan cheese, cream, and parsley into the pasta and mix thoroughly.

Serve immediately.