Creamy Egg Nog Pie
Creamy Egg Nog Pie is an moderately easy dinner. Made with 1 (9-inch) baked pie crust, 1 (6-serving size) pkg. vanilla pudding (not instant), 1/4 tsp. nutmeg, 1 1/2 c. canned borden egg nog and 2 tbsp. light rum or 1 tsp. rum flavoring, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In a medium saucepan combine pudding mix, 1/4 teaspoon nutmeg and egg nog.
Mix well.
Over medium heat, cook and stir until thick and bubbly.
Remove from heat.
Stir in rum.
Fold in whipped cream.
Spoon into pie shell.
Chill 4 hours or more.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment