Creamy Baked Custard

Creamy Baked Custard

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Creamy Baked Custard is an moderately easy dinner. Made with 3 c. milk, 5 eggs, 6 tbsp. sugar, 1/4 tsp. salt and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Beat eggs slightly.

Add sugar and salt.

Mix well.

Add scalded milk gradually, stirring constantly.

Flavor with vanilla and nutmeg.

Pour into a greased baking dish.

Place in a shallow pan of warm water.

Bake in moderate oven at 300° to 350° for 40 minutes.

A knife inserted will come out clean when custard is done.

🍷 Perfect Pairings

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