Creamed Onions and Carrots
Creamed Onions And Carrots is an moderately easy dinner. Made with 1/4 c. chopped celery, 2 tbsp. butter or margarine, 1 can cream of chicken soup, 1/2 c. sour cream and 1/4 c. white dry wine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In saucepan, cook celery in butter until tender.
Blend in soup and sour cream.
Add wine and parsley.
Cut carrot halves in 2-inch pieces.
Add carrots and onions to soup mixture.
Heat, stirring occasionally.
Makes about 4 cups.
π· Perfect Pairings
Complete your meal with these
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