Creamed Onions
Creamed Onions is an easy dinner. Made with 2 to 3 baskets small white pearl onions (boiler onions are good if pearls are unavailable), 2 to 3 c. white cream sauce, 2 tbsp. butter, 2 tbsp. flour and 2 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In double boiler, melt butter; stir in flour.
Add milk slowly, stirring constantly until smooth.
Continue stirring while sauce is thickening, add 3/4 teaspoon salt and 1/4 teaspoon pepper.
π· Perfect Pairings
Complete your meal with these
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