Cream of Zucchini Soup
Cream Of Zucchini Soup is an moderately easy dinner. Made with 1 1/2 lb. zucchini, washed and sliced, 3/4 c. water, 3/4 tsp. salt, 3/4 tsp. sugar and 1/2 tsp. basil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine zucchini, water, 3/4 teaspoon salt, sugar and basil in saucepan.
Bring to boil; cover and simmer until tender, about 15 minutes.
PurΓ©e zucchini and liquid in a blender.
Set aside.
π· Perfect Pairings
Complete your meal with these
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