Cream of Cauliflower Soup
Cream Of Cauliflower Soup is an moderately easy dinner. Made with 1/3 c. green onion (tops only), 2 tbsp. butter, 2 tbsp. flour, 1/2 tsp. salt and 2 c. chicken broth, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In sauce pan, saute onions in butter until tender.
Stir in flour and salt until blended then gradually add broth.
Bring to a boil, cook and stir 2 minutes or until thickened.
π· Perfect Pairings
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