Cream of Broccoli Soup
Cream Of Broccoli Soup is an moderately easy dinner. Made with 1 stick butter, 1/2 c. all-purpose flour, 1/2 c. chopped onions, dash of salt and pepper and 1 to 2 pkg. frozen chopped broccoli, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt stick butter in 3 to 4-quart saucepan.
Add flour, finely chopped onions and dash of salt and pepper.
Add finely chopped broccoli, chicken broth, half and half and water.
Lightly salt to taste!
Let boil and simmer over very low heat, stirring occasionally.
π· Perfect Pairings
Complete your meal with these
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