Cream of Broccoli Soup
Cream Of Broccoli Soup is an moderately easy dinner. Made with 1/2 c. chopped onion, 1/2 c. chopped celery, 1/2 c. sliced carrots, 3 oz. butter or margarine and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onion, celery, carrots and margarine until transparent. Add flour and cook slighlty.
Add water, bouillon cubes, salt, pepper and nutmeg; stir until thickened.
Add broccoli; cook 5 to 10 minutes, then run all through blender.
Cream - thin soup to desired consistency.
π· Perfect Pairings
Complete your meal with these
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