Crawfish or Shrimp Pie

Crawfish or Shrimp Pie

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Crawfish Or Shrimp Pie is an moderately easy dinner. Made with 1 lb. crawfish or shrimp, cleaned and deveined, 1/4 stick butter, 1 bunch green onions (chopped), 1 can cream of mushroom soup and 1 can cream of celery soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute green onions in butter in a sauce pan.

Add crawfish (or shrimp) and both soups.

Slowly cook until smooth, adding about 1/4 to 1/2 cups of water until right consistency.

Add salt, pepper and Cajun seasoning to taste.

Prick pie shells with fork.

Pre-cook about 10 minutes at 350 degrees.

Fill pie shells and bake about 10 to 14 minutes more.

🍷 Perfect Pairings

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