Cranberry Pumpkin Bread
Cranberry Pumpkin Bread is an moderately easy dinner. Made with 3 1/2 c. all-purpose flour, 1 2/3 c. sugar, 2 tsp. baking soda, 2 tsp. pumpkin pie spice and 3/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a large bowl mix together flour, sugar, baking soda, pumpkin pie spice, salt and baking powder.
In second bowl, stir together remaining ingredients until well mixed.
Add pumpkin mixture to flour mixture.
Stir until all ingredients are well moistened.
Pour batter into two 9 1/4 x 5 1/4 x 2-inch greased loaf pans. Bake at 350Β° for 65 minutes or until bread tests done with wooden pick.
π· Perfect Pairings
Complete your meal with these
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