Cranberry Nut Cake
Cranberry Nut Cake is an moderately easy dinner. Made with 2 c. fresh cranberries, 1 1/2 c. sugar, 1 tbsp. almond extract, 1 c. flour and 2 beaten eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease pie pan.
Put cranberries in pie pan and cover with 1/2 cup sugar and nuts.
Melt oleo and add extract, sugar, flour and eggs.
Pour mixture over cranberries.
Bake at 325Β° for 35 to 40 minutes.
Cool cake and top with powdered sugar.
π· Perfect Pairings
Complete your meal with these
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