Cranberry-Nut Bread
Cranberry-Nut Bread is an moderately easy dinner. Made with 4 c. sifted flour, 1 c. sugar, 3 tsp. baking powder, 2 tsp. salt and 1 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix flour, sugar, baking powder, salt and baking soda into large bowl.
Cut in margarine until crumbly.
Add eggs, orange peel and orange juice all at once; stir until evenly moist.
Fold in cranberries and walnuts.
Spray pans with nonstick cooking spray. Bake at 350Β° for 1 hour and 10 minutes.
Mini loaf pans take about 25 to 30 minutes (bake 4, then 3).
Two pans take 1 hour and 10 minutes.
π· Perfect Pairings
Complete your meal with these
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