Cranberry Conserve
Cranberry Conserve is an moderately easy dinner. Made with 4 c. fresh or frozen cranberries, 1 tbsp. grated orange peel, 2 oranges, peeled, sliced and quartered, 1 c. raisins and 1 1/4 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a large saucepan, combine cranberries, orange peel, oranges, raisins and water.
Cover and simmer over medium heat until cranberries are soft.
Add pecans and sugar; stir well. Simmer, uncovered, 10 to 15 minutes, stirring often.
Spoon into covered containers.
Refrigerate.
Serve as a relish with poultry or pork, or spread on biscuits.
π· Perfect Pairings
Complete your meal with these
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