Cranberry Chutney
Cranberry Chutney is an moderately easy dinner. Made with 1 pkg. fresh cranberries, 1 tbsp. crushed red pepper, 1 to 3 tsp. coriander powder, 1 tsp. ground turmeric and 1 tbsp. chili powder, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash cranberries.
Heat oil to hot in saucepan.
Add wet berries when oil is hot.
Stir until berries pop their skin.
Add sugar and cook over medium heat until syrupy.
Add other ingredients and cook until it has good body.
Spoon into jars like jelly.
It keeps a season very well in refrigerator or process to seal.
π· Perfect Pairings
Complete your meal with these
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