Cranberry Apple Walnut Bread
Cranberry Apple Walnut Bread is an moderately easy dinner. Made with 2 c. apples, peeled, cored and chopped, 3/4 c. granulated sugar, 2 tbsp. vegetable oil (wesson), 1 egg and 1 1/2 c. white flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Preheat oven.
Grease 8 1/4 x 4 1/2 x 2-inch loaf pan. Combine apples, sugar and oil in medium bowl.
Add egg, mix well. Combine flour, baking powder and soda in separate bowl.
Add apple mixture.
Stir until dry ingredients are moist (do not overmix, do not beat).
Bake at 350Β° for about 1 hour or until center springs back when pressed with fingertip.
π· Perfect Pairings
Complete your meal with these
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