Cran-Raspberry Jello Salad
Cran-Raspberry Jello Salad is an moderately easy dinner. Made with 1 large raspberry jello, 1 (15 oz.) can crushed pineapple, 1 can whole berry cranberry sauce, 1/2 c. chopped nuts and 1 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve jello in 2 cups boiling water.
Add cranberry sauce and stir together.
Add undrained pineapple and chopped nuts. Place in refrigerator until set.
Combine cream cheese and sour cream.
Spread on top of jello when it is set.
Extra good with ham or turkey.
π· Perfect Pairings
Complete your meal with these
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