Country Style Beef Cubed Steak
Country Style Beef Cubed Steak is an moderately easy dinner. Made with 4 beef cubed steaks, 2 onions, sliced, montreal steak seasoning, flour and vegetable oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
SautΓ© onions in a little bit of vegetable oil in skillet.
Sprinkle a little bit of Montreal steak seasoning on cubed steaks.
Roll steak in flour.
Put steaks in the pan with the onions and oil.
Brown well on both sides.
Then start pouring beef broth in pan with steak, stirring constantly, until you get the gravy the way you want it.
Lower heat and cook slowly (1 hour) so the meat will be tender.
π· Perfect Pairings
Complete your meal with these
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