Country-Style Beef and Potato Casserole
Country-Style Beef And Potato Casserole is an moderately easy dinner. Made with 2 slices bacon, diced, 4 medium potatoes, peeled and thinly sliced, 1 tsp. salt, 1/4 tsp. pepper and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cook bacon until crisp and browned.
Add potatoes. Cover and cook slowly 10 minutes, stirring occasionally. Sprinkle with 1/2 teaspoon salt and 1/8 teaspoon pepper. Put into 1 1/2-quart baking dish.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment