Country Breakfast Pie
Country Breakfast Pie is an moderately easy dinner. Made with 4 slices bacon, cut in half, 2 c. frozen hash brown potatoes with onions and green peppers *, 6 large eggs, lightly beaten, 1/4 c. milk and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place bacon in a 9-inch pie plate.
Cover with paper towels. Microwave at High 3 to 4 minutes or until crisp.
Remove bacon. Reserve drippings in pie plate.
Crumble bacon and set aside.
π· Perfect Pairings
Complete your meal with these
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