Corned Beef and Cabbage Salad
Corned Beef And Cabbage Salad is an moderately easy dinner. Made with 1 envelope unflavored gelatin, 1/2 c. cold water, 1/4 c. finely chopped onion, 3 tbsp. lemon juice and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Soften gelatin in water in small pan; dissolve over slow heat, stirring constantly.
Remove from heat and stir in onion, lemon juice and salt.
Gradually stir in mayonnaise.
Blend in remaining ingredients.
Turn into 1-quart mold.
Top can be garnished with olives and pimiento.
Chill 2 hours or until firm.
π· Perfect Pairings
Complete your meal with these
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