Corn Fritters(Amish)
Corn Fritters(Amish) is an moderately easy dinner. Made with 2 eggs, separated, 4 tbsp. flour, 1/2 tsp. baking powder, 1/2 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg whites until stiff; set aside.
Beat egg yolks, flour, baking powder, salt, pepper, milk and sugar and add to the grated corn.
Mix thoroughly.
Fold in egg whites.
Drop by spoonfuls into greased frying pan.
Turn when golden brown on bottom, then brown top.
Serve warm with syrup.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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