Coriander Potatoes
Coriander Potatoes is an moderately easy dinner. Made with 10 small red potatoes, 1/4 c. olive oil, 4 cloves garlic, coarsely chopped, 1/2 tbsp. ground coriander and 1 tbsp. ground fennel seed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Parboil potatoes, cool and quarter.
Heat oil in a large sauté pan over medium heat.
Add potatoes and sauté until lightly golden.
Add garlic and spices and cook for 3 to 4 minutes.
Season with salt and pepper to taste.
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