Condensed Milk Flan
Condensed Milk Flan is an easy dinner. Made with 4 eggs, 2 cans condensed milk (14 oz. each), 1 c. sugar, 1 tsp. vanilla and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
To make caramel, cook sugar on low heat until brown and thick, then cool.
Break eggs without making foam.
Mix 2 cans of milk with one can water and add eggs without mixing.
Add vanilla and salt.
Strain over caramel pot.
Cook in double boiler for 1 hour.
π· Perfect Pairings
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