Communion Bread (Crackers)
Communion Bread (Crackers) is an easy dinner. Made with 1 c. flour, 1/8 c. shortening, dash of salt and 3/8 c. cold milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cut flour, shortening and salt together thoroughly.
Add cold water.
Using a fork, mix well and divide into 3 or 4 equal parts and roll on floured board "very" thin.
Using an 8-inch plate, cut into circle.
Using back of butter knife, score "slightly" into 1/4's and prick all over with fork.
Put into 8-inch round cake pan.
Cut the same size circle of wax paper or parchment paper then cover bread with paper and put about 2 cups of dry rice onto paper and spread to edges of paper.
Bake each circle of bread for 8 to 10 minutes.
(The rice on the paper keeps the dough from bubbling.)
π· Perfect Pairings
Complete your meal with these
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