Communion Bread (Crackers)

Communion Bread (Crackers)

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Communion Bread (Crackers) is an easy dinner. Made with 1 c. flour, 1/8 c. shortening, dash of salt and 3/8 c. cold milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut flour, shortening and salt together thoroughly.

Add cold water.

Using a fork, mix well and divide into 3 or 4 equal parts and roll on floured board "very" thin.

Using an 8-inch plate, cut into circle.

Using back of butter knife, score "slightly" into 1/4's and prick all over with fork.

Put into 8-inch round cake pan.

Cut the same size circle of wax paper or parchment paper then cover bread with paper and put about 2 cups of dry rice onto paper and spread to edges of paper.

Bake each circle of bread for 8 to 10 minutes.

(The rice on the paper keeps the dough from bubbling.)

🍷 Perfect Pairings

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