Comfort Frosting
Comfort Frosting is an moderately easy dinner. Made with 2 c. sugar, 1/2 c. water, 2 tbsp. white corn syrup, 2 egg whites (to measure no less than 1/3 c.) and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, combine sugar, water and corn syrup.
Cover and boil 3 minutes without stirring.
Uncover.
Do not stir and continue boiling until syrup spins a 6 to 8-inch thread or reaches 242Β° on candy thermometer.
π· Perfect Pairings
Complete your meal with these
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