Combination Rolls
Combination Rolls is an moderately easy dinner. Made with 3 c. liquid milk and water, 1 tsp. salt, 2 egg yolks, 1 c. sugar and 7 c. white flour (more if needed), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Let milk come to boil, then cool before adding yeast.
Mix as you would for bread.
After the dough has risen three times, shape into rolls.
Place on a greased baking sheet.
Brush well with melted fat; cover and let rise again.
Then bake in a moderate oven (400° to 450°) for 15 to 20 minutes.
🍷 Perfect Pairings
Complete your meal with these
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