Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 1 c. sugar, 1 1/2 heaping tbsp. self-rising flour, 2 c. milk, 3 egg yolks and 1 c. canned coconut, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix all ingredients (except coconut and vanilla) in heavy saucepan. Cook until thick, stirring to prevent scorching.
Take off heat; add coconut and vanilla flavoring.
Have pie shell browned ahead of time.
Pour mixture into shell and make meringue.
π· Perfect Pairings
Complete your meal with these
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