Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 1 can coconut, 1/2 c. milk, 1/4 c. butter, 1 c. sugar and 3 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend coconut with milk and let stand.
Cream butter with sugar.
Add 3 slightly beaten eggs, then add coconut and milk. Pour in unbaked pie shell and bake at 350Β° for 30 minutes.
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