Coconut Pie
Coconut Pie is an moderately easy dinner. Made with 2/3 c. sugar, 1/4 c. cornstarch, 1/2 tsp. salt, 3 c. milk and 4 egg yolks, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Stir together sugar, cornstarch and salt in saucepan.
Blend milk and egg yolks.
Gradually stir into sugar mixture.
Cook over medium heat, stirring constantly, until mixture thickens and boils.
Boil and stir 1 minute.
Remove from heat.
Blend in butter and vanilla.
π· Perfect Pairings
Complete your meal with these
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