Classic Potato Salad
Classic Potato Salad is an impressive dinner. Made with 6 medium red potatoes, 3 tbsp. crisco oil, 2 tbsp. cider vinegar, 1 tsp. freeze dried chives and 1/2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Cook potatoes until tender.
Drain.
Cool slightly.
Peel and slice potatoes.
Place in medium serving bowl.
Combine Crisco oil, vinegar, chives, sugar, salt and pepper in small bowl.
Stir until blended.
Pour over potatoes.
Cover.
Refrigerate about 2 hours.
Add celery, onion, eggs and parsley.
Mix well.
Combine mayonnaise and mustard in small bowl.
Stir into potato mixture. Cover.
Refrigerate at least 2 hours.
π· Perfect Pairings
Complete your meal with these
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