Clam Chowder(From Market-Street Grill)
Clam Chowder(From Market-Street Grill) is an impressive dinner. Made with 1 c. diced potatoes, 1 c. diced onions, 1 c. diced leeks, 3/4 tsp. ground pepper and 3/4 tsp. whole thyme, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Combine melted butter and flour in ovenproof container and bake at 325Β° for 30 minutes.
In large saucepan, combine remaining ingredients except half and half.
Simmer until potatoes are thoroughly cooked.
Stir butter-flour mixture into chowder and stir until thick.
Mixture will be slightly less thick than cookie dough.
Remove chowder from heat.
Stir in half and half, until blended.
Heat to serving temperature, stirring occasionally. Makes 12 servings.
π· Perfect Pairings
Complete your meal with these
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