Chunky Cheese Spaghetti
Chunky Cheese Spaghetti is an moderately easy dinner. Made with 4 boneless chicken breast halves, sliced into 2 inch strips, 2 tbsp. olive oil, 3 medium zucchini, cut in half lengthwise then into 1/2 inch slices, 1 green pepper coarsely chopped and 1 red pepper, coarsely chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook chicken in skillet until no longer pink.
Remove chicken from pan; drain all but 1 tablespoon oil.
Add zucchini, peppers, mushrooms, onion and garlic to skillet.
Cook and stir over medium-high heat until crisp-tender.
Add chicken and spaghetti sauce.
Cook until thoroughly heated.
Add the cheese.
Cook and stir just until cheese melts.
Pour sauce over cooked spaghetti. Sprinkle with parsley.
π· Perfect Pairings
Complete your meal with these
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