Chunk Pickles
Chunk Pickles is an moderately easy dinner. Made with cucumbers, 7 tbsp. salt, 1 qt. water, 1 qt. vinegar and 4 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cut cucumbers in chunks or slice.
Soak in salt water 5 hours or overnight 7 tablespoons salt to 2 1/2 quarts water. Covers about same amount vinegar mixture.
water, vinegar, sugar and spices.
liquid boils, add drained pickles and heat.
Do not boil.
Seal in hot jars.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment