Chuck Wagon Stew
Chuck Wagon Stew is an moderately easy dinner. Made with 1 lb. lean ground beef, 2 medium potatoes, cut into 1/2-inch pieces, 1/4 c. instant minced onions, 1 1/4 tsp. salt and 1 tsp. instant beef bouillon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook and stir ground beef in 10-inch skillet over hot coals or on stove until light brown; drain.
Stir in potatoes, onion, salt and bouillon.
Add liquid from tomatoes and beans to skillet.
Heat to boiling.
Reduce heat; cover and simmer 15 minutes.
Stir in tomatoes and beans.
Break up tomatoes with fork; cover and simmer until potatoes are done.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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