Christmas Puffs
Christmas Puffs is an moderately easy dinner. Made with 1/2 c. butter, 1/2 c. sifted 10x powdered sugar, 1 egg, separated, 1/2 tsp. vanilla and 1 1/2 c. sifted flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cream butter with powdered sugar until light.
Beat in egg yolk and vanilla; gradually sift in flour and salt, blending well to make a stiff dough.
Form into small balls (teaspoon is just right).
Place on ungreased cookie sheet.
With a wooden spoon, make a well in center of cookie.
Beat egg white until foamy in small bowl.
Fold in sugar until meringue stands in stiff peaks. Fold in pecans; spoon into wells.
Bake in oven at 350Β° for 15 minutes.
Top each cookie with half a cherry.
Makes 4 dozen.
π· Perfect Pairings
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