Christmas Puffs

Christmas Puffs

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Christmas Puffs is an moderately easy dinner. Made with 1/2 c. butter, 1/2 c. sifted 10x powdered sugar, 1 egg, separated, 1/2 tsp. vanilla and 1 1/2 c. sifted flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream butter with powdered sugar until light.

Beat in egg yolk and vanilla; gradually sift in flour and salt, blending well to make a stiff dough.

Form into small balls (teaspoon is just right).

Place on ungreased cookie sheet.

With a wooden spoon, make a well in center of cookie.

Beat egg white until foamy in small bowl.

Fold in sugar until meringue stands in stiff peaks. Fold in pecans; spoon into wells.

Bake in oven at 350Β° for 15 minutes.

Top each cookie with half a cherry.

Makes 4 dozen.

🍷 Perfect Pairings

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