Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 1 c. butter, 1/2 c. crisco, 3 c. sugar, pinch of salt and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cream together butter and Crisco.
Gradually add sugar. Cream well.
Add eggs, one at a time, beating well after each addition. Sift flour, salt, baking powder and cocoa together.
Add alternately with the milk, starting and ending with the dry ingredients.
Add vanilla.
Grease and flour large tube pan.
Bake at 350Β° about 1 hour and 10 minutes.
Do not overbake.
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