Chocolate Pound Cake
Chocolate Pound Cake is an moderately easy dinner. Made with 1 c. butter, 3 c. sugar, 3 c. flour, 1/2 tsp. baking powder and 1 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°
Cream together butter, shortening and sugar.
Add eggs, one at a time, beating after each addition.
Mix in separate bowl, flour, salt, baking powder and cocoa.
Add dry ingredients alternately with milk and vanilla, beating after each addition.
Grease and flour a 10-inch tube pan.
Pour batter into pan and bake 1 1/2 hours.
This cake doesn't need frosting, but the Chocolate Gloss can be added if desired.
π· Perfect Pairings
Complete your meal with these
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