Chocolate Peanut Butter Pie
Chocolate Peanut Butter Pie is an easy dinner. Made with 1 (3.9 oz.) pkg. instant chocolate pudding, 1 2/3 c. cold milk, 2 c. whipped topping and 4 peanut butter cups, coarsely chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In mixing bowl, beat pudding and milk on low speed until combined.
Beat for 2 minutes on high.
Pour into pie crust. Chill for 20 minutes or until filling is thickened.
Cover with whipped topping.
Sprinkle peanut butter cups on top.
Chill.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment