Chocolate Parfaits
Chocolate Parfaits is an moderately easy dinner. Made with 1/4 c. cocoa, 3 tbsp. cornstarch, 1/4 c. sugar, 1/4 tsp. salt and 1/2 c. cold milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In 2-quart saucepan, combine cocoa, cornstarch, sugar, salt and cold milk.
Stir until smooth.
Gradually add hot milk, stirring constantly.
Heat over medium-low heat.
Stir constantly until mixture thickens, about 5 minutes.
Cool; stir in vanilla.
Place layers of pudding and whipped cream or topping mixture in parfait glasses to serve.
Makes 6 servings.
π· Perfect Pairings
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