Chocolate Meringue Pie
Chocolate Meringue Pie is an moderately easy dinner. Made with 1 c. sugar, 1/3 c. all-purpose flour, 3 tbsp. cocoa, 1/8 tsp. salt and 2 c. water, divided, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 4 ingredients in a heavy saucepan.
Stir in 1/2 cup water, mixing well to make a paste.
Add remaining 1
1/2 cups water, egg yolks and butter; stir well.
Cook over medium heat
(about minutes) mixture thickens and boils, stirring constantly.
Remove from heat; stir in vanilla.
Pour filling into baked pastry shell.
π· Perfect Pairings
Complete your meal with these
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