Chocolate Covered Cherries
Chocolate Covered Cherries is an moderately easy dinner. Made with 1/2 c. butter or margarine, softened, 1 c. marshmallow crème, pinch of salt, 1 tsp. almond extract and 4 c. confectioners sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
In a mixing bowl, cream the butter. Add
Marshmallow crème, salt, extract and sugar; mix well. Knead into a large ball; chill for 1 hour. Roll into 1-inch balls and flatten into 2-inch circles. Wrap the circles around the cherries and carefully shape into balls. Place on a waxed paper-lined baking sheet. Cover loosely and refrigerate for 4 hours or overnight
🍷 Perfect Pairings
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