Chocolate Chip Cookies
Chocolate Chip Cookies is an moderately easy dinner. Made with 2 c. all-purpose flour, 1 tsp. baking soda, 1/2 tsp. salt, 1 egg and 3 tbsp. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 375°.
Oil cookie sheets well.
Combine flour, baking soda and salt; set aside.
Combine egg, water and vanilla; set aside.
Blend brown sugar and oil in large bowl at low speed of electric mixer.
Add egg mixture; beat until smooth.
Add flour mixture in 3 parts at lowest speed.
Scrape bowl well after each addition.
Stir in chocolate chips.
Drop dough by rounded teaspoonfuls onto cookie sheets.
Bake at 375° for 7 to 8 minutes, or until lightly browned.
Cool on cookie sheets for 1 minute. Remove to wire racks.
Each cookie contains 74 calories and 3 grams fat.
🍷 Perfect Pairings
Complete your meal with these
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