Chocolate Cheese Pie
Chocolate Cheese Pie is an moderately easy dinner. Made with 1 pkg. (8 oz.) cream cheese, softened, 1 pkg. (3 oz.) cream cheese, softened, 3/4 c. sugar, 1/4 c. cocoa and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In a large bowl combine cream cheese and sugar.
Beat well. Blend in cocoa, scraping sides of bowl and beaters frequently. Add eggs and vanilla, blending well.
Blend in whipping cream. Pour into pie crust and bake at 350Β° for 35 to 40 minutes. (Center will be soft but will set upon cooling.)
Cool to room temperature.
Cover and chill several hours or overnight. Garnish with cherry pie filling.
π· Perfect Pairings
Complete your meal with these
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