Chocolate Angel Food Cake
Chocolate Angel Food Cake is an moderately easy dinner. Made with 2/3 c. flour, 1 1/2 c. sugar, 1 1/2 tsp. vanilla, 1/2 tsp. salt and 1/3 c. cocoa, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix 3/4 cup sugar, flour and cocoa.
Beat whites until foamy (5 minutes).
Add vanilla, cream of tartar and salt.
Increase to medium speed while adding 3/4 cup sugar, 1 tablespoon at a time, 5 minutes.
Beat 2 minutes more.
Add 1/3 dry ingredients, fold in, add remaining 2/3 dry ingredients in the same way.
Pour into a 10-inch tube pan and bake at 375Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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