Choco-Oatmeal Peanut Butter Cookies
Choco-Oatmeal Peanut Butter Cookies is an moderately easy dinner. Made with 1 1/2 c. firmly packed brown sugar, 1 c. creamy or chunky style peanut butter, 3/4 c. margarine (1 1/2 sticks), 4 tsp. vegetable oil and 1/3 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Beat brown sugar, peanut butter, margarine and vegetable oil until fluffy.
Blend in water, egg and vanilla. Add combined flour, oats and baking soda.
Mix well.
Add chocolate chips and nuts.
Cover and chill 1 hour.
Shape into 1-inch balls.
Place on ungreased cookie sheet.
Using bottom of glass dipped in sugar, press until 1/4-inch thick circles.
Bake 8 to 10 minutes or until edges are brown.
Remove to wire rack. Makes about 6 dozen.
π· Perfect Pairings
Complete your meal with these
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