Chinese-Style Cabbage
Chinese-Style Cabbage is an moderately easy dinner. Made with 1 tbsp. oil, 3 c. finely shredded cabbage, 1 c. chopped celery, 1 medium green pepper, chopped (optional) and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oil in skillet.
Drop in vegetables; stir well.
Cover tightly.
Steam 5 minutes on medium heat.
Season with salt and pepper.
Serve immediately.
Makes 4 servings.
Good with Ham Loaf.
π· Perfect Pairings
Complete your meal with these
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