Chinese Chicken with Cashews
Chinese Chicken With Cashews is an moderately easy dinner. Made with 3 tbsp. oil, 2 chicken breasts (1 1/4 to 1 1/2 lb.), boned, skinned and cut in 3/4-inch cubes, 2 cloves minced garlic, 3 tbsp. soy sauce and 1 1/2 tbsp. sherry, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Pour oil into large microwave cooking container with a cover. Combine all other ingredients, except cornstarch, broth, green pepper and cashews.
Heat oil, alone, for 1 minute.
Add chicken mix and cover and cook for 4 minutes, stirring twice.
Add green pepper and cashews.
Cover and cook for 6 minutes, stirring twice. Add cornstarch, mixed in broth, and cook 1 1/2 minutes longer, stirring twice.
Let stand, covered, 2 or more minutes.
Serve with rice.
π· Perfect Pairings
Complete your meal with these
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