Chinese Chews(Date Cookies)
Chinese Chews(Date Cookies) is an moderately easy dinner. Made with 2 1/3 c. brown sugar, 3 eggs, 1 tsp. baking powder, 1/2 tsp. salt and 1 1/4 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs and beat.
Sift dry ingredients; add to nuts and dates.
Mix and bake at 325Β° for 25 to 30 minutes (one 9 x 12-inch pan and one 9 x 9-inch pan).
Place pans on wet towel to cool.
Cut into small squares.
Roll into balls with greased hands; roll in powdered sugar.
π· Perfect Pairings
Complete your meal with these
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